2013•食品工业科技Requires access

Study on antioxidant effect of rice peptide on D-galactose-induced aging mice

Dai Lian-lin, Yu-Yun Chen, Tingting Hu, Ping Liu, Бо Лі, Fang Wang

Abstract

Antioxidant effect of rice peptide was studied through the model of aging mice induced by D galactose.CAT, MDA and SOD in serum of aging mice were observed.Results showed 400mg/kg rice peptide could significantly improve the vitali of CAT (p<0.05) and SOD (p<0.05) in the aging mice serum, reduce the content of MDA (p<0.01) .Rice peptide could suppress symptoms of aging on mice by antioxidant effects.

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Available abstract

Key concepts: Antioxidant, Peptide, Galactose, Endocrinology, Internal medicine, Chemistry, Senescence, Food science