Simultaneous determination of protocatechuic acid, salidroside, and chlorogenic acid in sargentodoxa cuneata by HPLC
Yuting Hou, Weijun Gu, Bei Xiang, Hui‐Jie Pan, Yan Song, Daming Deng
Abstract
Yuting Hou, Weijun Gu, Bei Xiang, Hui‐Jie Pan, Yan Song, Daming Deng
Abstract
Objective To establish a method for the determination of protocatechuic acid, salidroside, and chlorogenic acid in Sargentodoxa cuneata. Methods The separation was performed on a Waters XSELECT CSH C18 (150 mm × 4.6 mm, 5 µm) with methanol-acetonitrile-0.2 % phosphoric acid as the mobile phase in a gradient elution at a flow rate of 0.8 ml/min. The detection wavelength was 260 nm and the column temperature was 35 ℃. Results The linear ranges of protocatechuic acid, salidroside, and chlorogenic acid were 0.002 0-0.012 0, 0.060 0-0.360 2, 0.075 0-4.500 6 mg/ml, respectively. The average recoveries were 98.01% (RSD=0.07%), 98.53 % (RSD=0.12%), and 101.10 % (RSD=1.92%), respectively. Conclusions The method is simple, accurate, and highly reproducible, which could provide the scientific evidence for the quality control of Sargentodoxa cuneata. Key words: Sargentodoxa cuneata; Protocatechuic acid; Rhodioloside; Chlorogenic acid; Chromatography, high pressure liquid
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Objective To establish a method for the determination of protocatechuic acid, salidroside, and chlorogenic acid in Sargentodoxa cuneata. Methods The separation was performed on a Waters XSELECT CSH C18 (150 mm × 4.6 mm, 5 µm) with methanol-acetonitrile-0.2 % phosphoric acid as the mobile phase in a gradient elution at a flow rate of 0.8 ml/min. The detection wavelength was 260 nm and the column temperature was 35 ℃. Results The linear ranges of protocatechuic acid, salidroside, and chlorogenic acid were 0.002 0-0.012 0, 0.060 0-0.360 2, 0.075 0-4.500 6 mg/ml, respectively. The average recoveries were 98.01% (RSD=0.07%), 98.53 % (RSD=0.12%), and 101.10 % (RSD=1.92%), respectively. Conclusions The method is simple, accurate, and highly reproducible, which could provide the scientific evidence for the quality control of Sargentodoxa cuneata. Key words: Sargentodoxa cuneata; Protocatechuic acid; Rhodioloside; Chlorogenic acid; Chromatography, high pressure liquid
Key concepts: Protocatechuic acid, Chlorogenic acid, Salidroside, Chromatography, Chemistry, Phosphoric acid, High-performance liquid chromatography, Gradient elution