Styles, Characteristics & Technical Points of Baotuquan Sesame-flavor Liquor
Yang Zheng-lu
Abstract
Yang Zheng-lu
Abstract
Baotuquan sesame-flavor liquor, belonging to fragrant sesame-flavor liquor, has elegant aroma, mellow and full taste and typical sesame-flavor styles. Its production technique is unique incorpotating the production techniques of Maotai-flavor liquor, Luzhou-flavor liquor and Fen-flavor liquor. The following technical points should be highly valued in the production of Baotuquan sesame-flavor liquor: the quality and the use of high-temperature Daqu, the storage of base liquor, and scientific blending. (Tran. by YUE Yang)
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Baotuquan sesame-flavor liquor, belonging to fragrant sesame-flavor liquor, has elegant aroma, mellow and full taste and typical sesame-flavor styles. Its production technique is unique incorpotating the production techniques of Maotai-flavor liquor, Luzhou-flavor liquor and Fen-flavor liquor. The following technical points should be highly valued in the production of Baotuquan sesame-flavor liquor: the quality and the use of high-temperature Daqu, the storage of base liquor, and scientific blending. (Tran. by YUE Yang)
Key concepts: Flavor, Aroma, Taste, Food science, Mathematics, Chemistry