2011•Chinese Rural Health Service AdministrationRequires access

Efficiency of food safety supervision

Jie Lü

Abstract

The Food Safety Law of the People's Republic of China constructs a legal responsibility system,which promoted the efficiency of food safety supervision.However,the situation of food safety is complicated,and The Food Safety Law could not solve all the problems of food safety in China.To analyze the potential hazards and the situation of food safety supervision after the implementation of the law,we seek the approaches to improving the legal responsibility system and food safety management.

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Key concepts: Food safety, Food safety risk analysis, Business, China, Food safety management, Food packaging, Risk analysis (engineering), Effective safety training