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2011•ACTA SCIENTIAE VETERINARIAEOpen access

Evaluation of nutritional potential of the protein soybean hull for feeding ruminants.

Vanessa Peripolli, Júlio Otávio Jardim Barcellos, Ênio Rosa Prates, Cássio André Wilbert, Cláudia Medeiros Camargo

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Key concepts: Biology, Biotechnology, Animal science, Food science, Agronomy

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