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Production of feed protein from apple pomace and corn stalks mixture fermented by compound microorganisms of space mutagenesis

Lin Haiming

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Abstract

In this study,the apple pomace and corn stalks mixture was fermented by compound mutagenic strains,Aspergillus niger ZM-8,Saccnaromyces cerevisiae YB-6,Candida tropicalis and Geotrichum candidum,to produce feed protein.The results showed the optimum proportion of mixture was: apple pomace 70%,corn stalks 10%,bran 15% and accessories 5%.The optimum auxiliary materials were as follows:2 g urea,2 g ammonium sulphate and 1 g salt.And the optimum proportion of compound strains was: 0.5 g Aspergillus niger ZM-8,1.5 g Saccnaromyces cerevisiae YB-6,1.0 g Geotrichum candidum and 1.5 g Candida tropicalis.Under all these optimum conditions,the crude protein content of the products reached to 28.2%.

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What this paper is about

In this study,the apple pomace and corn stalks mixture was fermented by compound mutagenic strains,Aspergillus niger ZM-8,Saccnaromyces cerevisiae YB-6,Candida tropicalis and Geotrichum candidum,to produce feed protein.The results showed the optimum proportion of mixture was: apple pomace 70%,corn stalks 10%,bran 15% and accessories 5%.The optimum auxiliary materials were as follows:2 g urea,2 g ammonium sulphate and 1 g salt.And the optimum proportion of compound strains was: 0.5 g Aspergillus niger ZM-8,1.5 g Saccnaromyces cerevisiae YB-6,1.0 g Geotrichum candidum and 1.5 g Candida tropicalis.Under all these optimum conditions,the crude protein content of the products reached to 28.2%.

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Available abstract

In this study,the apple pomace and corn stalks mixture was fermented by compound mutagenic strains,Aspergillus niger ZM-8,Saccnaromyces cerevisiae YB-6,Candida tropicalis and Geotrichum candidum,to produce feed protein.The results showed the optimum proportion of mixture was: apple pomace 70%,corn stalks 10%,bran 15% and accessories 5%.The optimum auxiliary materials were as follows:2 g urea,2 g ammonium sulphate and 1 g salt.And the optimum proportion of compound strains was: 0.5 g Aspergillus niger ZM-8,1.5 g Saccnaromyces cerevisiae YB-6,1.0 g Geotrichum candidum and 1.5 g Candida tropicalis.Under all these optimum conditions,the crude protein content of the products reached to 28.2%.

Key concepts: Geotrichum, Pomace, Aspergillus niger, Food science, Candida tropicalis, Bran, Fermentation, Chemistry

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Production of feed protein from apple pomace and corn stalks mixture fermented by compound microorganisms of space mutagenesis — Research Paper | ScholarLens