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PRELIMINARY STUDY ON HALOPHILIC BACTERIA IN BRINE PAN

Liu Chan

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Abstract

A lot of water and soil samples were collected in Tainan salt field of Lia nyungang. The preliminary identification and culture counting of halophilic bact eria in samples were studied by using solid media including 12% concentration o f NaCl with salt(NaCl) as the sole growth limiting factor. The results showed t hat the colony morphology, cell shape and numerical distribution of halophilic b acteria in brine pan are different. And the number of halophilic bacteria in soi l samples is 101～102 higher than that of the water samples.

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What this paper is about

A lot of water and soil samples were collected in Tainan salt field of Lia nyungang. The preliminary identification and culture counting of halophilic bact eria in samples were studied by using solid media including 12% concentration o f NaCl with salt(NaCl) as the sole growth limiting factor. The results showed t hat the colony morphology, cell shape and numerical distribution of halophilic b acteria in brine pan are different. And the number of halophilic bacteria in soi l samples is 101～102 higher than that of the water samples.

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Available abstract

A lot of water and soil samples were collected in Tainan salt field of Lia nyungang. The preliminary identification and culture counting of halophilic bact eria in samples were studied by using solid media including 12% concentration o f NaCl with salt(NaCl) as the sole growth limiting factor. The results showed t hat the colony morphology, cell shape and numerical distribution of halophilic b acteria in brine pan are different. And the number of halophilic bacteria in soi l samples is 101～102 higher than that of the water samples.

Key concepts: Halophile, Brine, Bacteria, Salt lake, Limiting, Salt (chemistry), Chemistry, Food science

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