2008Unpublished venueRequires access

Study on Extraction and Purification Technology of Water-soluble Polysaccharide from Jujude

Fang Mi

Open publisher page 0 citations

Abstract

Using water to extract polysaccharides from jujude,the effects of different factors on the extraction rate of polysaccharides and the optimum extraction conditions were studied.The main conclusions were obtained as follows: adding 12 times water as much as jujube at 95 ℃ for 3.5 hours and extracting 2 times.Under the condition,the extraction rate of polysaccharides could reach to 2.53%.After using alcohol to precipitate and remove the proteins in the concentrated solution,the polysaccharides content in the coarse polysaccharides could reach to 93.66%.

About this research paper

What this paper is about

Using water to extract polysaccharides from jujude,the effects of different factors on the extraction rate of polysaccharides and the optimum extraction conditions were studied.The main conclusions were obtained as follows: adding 12 times water as much as jujube at 95 ℃ for 3.5 hours and extracting 2 times.Under the condition,the extraction rate of polysaccharides could reach to 2.53%.After using alcohol to precipitate and remove the proteins in the concentrated solution,the polysaccharides content in the coarse polysaccharides could reach to 93.66%.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Using water to extract polysaccharides from jujude,the effects of different factors on the extraction rate of polysaccharides and the optimum extraction conditions were studied.The main conclusions were obtained as follows: adding 12 times water as much as jujube at 95 ℃ for 3.5 hours and extracting 2 times.Under the condition,the extraction rate of polysaccharides could reach to 2.53%.After using alcohol to precipitate and remove the proteins in the concentrated solution,the polysaccharides content in the coarse polysaccharides could reach to 93.66%.

Key concepts: Polysaccharide, Extraction (chemistry), Water extraction, Chemistry, Chromatography, Alcohol, Food science, Organic chemistry

Related papers

Back to paper searchBrowse research topicsOriginal source
Study on Extraction and Purification Technology of Water-soluble Polysaccharide from Jujude — Research Paper | ScholarLens