Production of Low-alcohol Luzhou-flavor Liquor
Yang Hong-wen
Abstract
Yang Hong-wen
Abstract
The important production procedures of low-alcohol Luzhou-flavor liquor including the usually-applied methods and the noticeable points were illustrated. The factors influencing the production of low-alcohol Luzhou-flavor liquor were discussed. And the production experience was summed up in this paper.
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The important production procedures of low-alcohol Luzhou-flavor liquor including the usually-applied methods and the noticeable points were illustrated. The factors influencing the production of low-alcohol Luzhou-flavor liquor were discussed. And the production experience was summed up in this paper.
Key concepts: Flavor, Alcohol, Production (economics), Alcohol content, Environmental science, Pulp and paper industry, Chemistry, Food science