2012•Journal of Changjiang VegetablesRequires access

Comparison of Dry Hot Pepper Cultivars in Dezhou

HE Hong-jun

Abstract

In order to screen out the high quality and high yield dry hot pepper cultivars in Dezhou,we carried out the comparative experiment to study the adaptability of ten dry hot pepper cultivars in 2011.The results showed that the cultivars Ganjiao No.1,Ganjiao No.3,Ganjiao No.7 and 0409 possessed obviously better comprehensive characters than that of the control,and they were suitable for the local cultivation.

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Key concepts: Pepper, Cultivar, Adaptability, Yield (engineering), Agronomy, Horticulture, Dry bean, Biology