Effect of two extracting methods on content of paeonol in Paeonia lactiflora Pall. by HPLC.
Xiao‐Xia Peng, Zhenwei Zhang, Chi Dong
Abstract
Xiao‐Xia Peng, Zhenwei Zhang, Chi Dong
Abstract
Objective To establish a HPLC method for determining the content of Paeonol in Paeonia lactiflora Pall.. Methods Ultrasound and reflux methods were used to extract Paeonol in Paeonia lactiflora Pall., and then the content of Paeonol was determined by HPLC. It was performed on Agilent column ZORBAX SB-C18 (Stable Bond Analytical 4.6 mm×250 mm, 5 μm), mobile phase was methanol-water (45∶55), flow rate was 1 mL/min, column temperature was 25 ℃, and detection wavelength was 274 nm. Results The regression equation was Y=1.01×105X-9.84×102, r=0.999 9 (n=5). The standard curve was linear within the range of 0.104~0.52 μg for Paeonol. Conclusion The method is simple and accurate with good reproducibility. It is suitable for determining the content of Paeonol in Paeonia lactiflora Pall. and control the quality control of Paeonia lactiflora Pall. in process.
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Objective To establish a HPLC method for determining the content of Paeonol in Paeonia lactiflora Pall.. Methods Ultrasound and reflux methods were used to extract Paeonol in Paeonia lactiflora Pall., and then the content of Paeonol was determined by HPLC. It was performed on Agilent column ZORBAX SB-C18 (Stable Bond Analytical 4.6 mm×250 mm, 5 μm), mobile phase was methanol-water (45∶55), flow rate was 1 mL/min, column temperature was 25 ℃, and detection wavelength was 274 nm. Results The regression equation was Y=1.01×105X-9.84×102, r=0.999 9 (n=5). The standard curve was linear within the range of 0.104~0.52 μg for Paeonol. Conclusion The method is simple and accurate with good reproducibility. It is suitable for determining the content of Paeonol in Paeonia lactiflora Pall. and control the quality control of Paeonia lactiflora Pall. in process.
Key concepts: Paeonia lactiflora, Paeonol, High-performance liquid chromatography, Chromatography, Content determination, Paeonia suffruticosa, Chemistry, Paeoniflorin