2014China BrewingRequires access

Optimization of Saccharomyces cerevisiae medium with molasses as carbon source

Chen Ying Xu

Open publisher page 0 citations

Abstract

Using beet molasses as carbon source, based on shake flask test, on the basis of single factor experiments, orthogonal experiment was adopted to optimize the formula of Saccharomyces cerevisiae medium. The optimum formula was determined as follows: beet molasse 8%, urea 0.05%, monopotassium phosphate 0.05%. Under the optimized condition, the cell weight reached 7.67 g/l, which was 23.3% higher than the non-optimized one.

About this research paper

What this paper is about

Using beet molasses as carbon source, based on shake flask test, on the basis of single factor experiments, orthogonal experiment was adopted to optimize the formula of Saccharomyces cerevisiae medium. The optimum formula was determined as follows: beet molasse 8%, urea 0.05%, monopotassium phosphate 0.05%. Under the optimized condition, the cell weight reached 7.67 g/l, which was 23.3% higher than the non-optimized one.

Why it matters

A significance statement is not available in the OpenAlex record.

Key contribution

A contribution statement is not available in the OpenAlex record.

Method / approach

Method details are not available in the OpenAlex metadata.

Main findings

Findings are not separately available in the OpenAlex metadata.

Limitations

Limitations are not available in the OpenAlex metadata.

Applications

Application details are not available in the OpenAlex metadata.

Available abstract

Using beet molasses as carbon source, based on shake flask test, on the basis of single factor experiments, orthogonal experiment was adopted to optimize the formula of Saccharomyces cerevisiae medium. The optimum formula was determined as follows: beet molasse 8%, urea 0.05%, monopotassium phosphate 0.05%. Under the optimized condition, the cell weight reached 7.67 g/l, which was 23.3% higher than the non-optimized one.

Key concepts: Saccharomyces cerevisiae, Carbon source, Chemistry, Molasse, Urea, Carbon fibers, Food science, Yeast

Related papers

Back to paper searchBrowse research topicsOriginal source
Optimization of Saccharomyces cerevisiae medium with molasses as carbon source — Research Paper | ScholarLens