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2015•Shipin anquan zhiliang jiance xuebaoRequires access

Research of fatty acid composition in peony testa, seed oil and 4 dry fruits.

Li XiYue, Gao Zhe, Mao Wen-yue, Wang Rongfang, Qin AiXia, Jia Ya-nan, Cui Tong

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Key concepts: Food science, Composition (language), Chemistry, Chemical composition, Botany, Biology, Organic chemistry, Art

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Research of fatty acid composition in peony testa, seed oil and 4 dry fruits. — Research Paper | ScholarLens