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Bioavailability of Selenium in a Selected Dutch Population

H. W. van der Torre, H. van Steenbrugge, S. Pelupessy, J. A. Wesstra, W. van Dokkum, G. Schaafsma, Th. Ockhuizen

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Key concepts: Selenium, Bioavailability, Population, Chemistry, Food science, Animal science, Biology, Medicine

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