2001CABI Publishing eBooksRequires access

Agriculture and water quality: the issues.

James S. Shortle, David G. Abler, M.O. Ribaudo

Open publisher page 46 citations

Abstract

This chapter provides an overview of the issues concerning the impacts of agricultural pollutants on water quality. Among the issues discussed are nutrient pollution; pesticide residues; sedimentation and turbidity; mineral damage; pathogen damage; and on-farm versus off-farm environmental impacts. Options for reducing agricultural pollution are then discussed.

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What this paper is about

This chapter provides an overview of the issues concerning the impacts of agricultural pollutants on water quality. Among the issues discussed are nutrient pollution; pesticide residues; sedimentation and turbidity; mineral damage; pathogen damage; and on-farm versus off-farm environmental impacts. Options for reducing agricultural pollution are then discussed.

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OpenAlex reports 46 citations for this work. Citation counts describe recorded attention and do not establish research quality.

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Available abstract

This chapter provides an overview of the issues concerning the impacts of agricultural pollutants on water quality. Among the issues discussed are nutrient pollution; pesticide residues; sedimentation and turbidity; mineral damage; pathogen damage; and on-farm versus off-farm environmental impacts. Options for reducing agricultural pollution are then discussed.

Key concepts: Agriculture, Environmental science, Water quality, Pollution, Turbidity, Pollutant, Sedimentation, Agricultural pollution

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