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2011•World Journal of Microbiology and BiotechnologyRequires access

Timing of malolactic fermentation inoculation in Shiraz grape must and wine: influence on chemical composition

Caroline Abrahamse, Eveline Bartowsky

Open publisher page 120 citations

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Key concepts: Malolactic fermentation, Winemaking, Wine, Fermentation, Ethanol fermentation, Wine fault, Food science, Fermentation in winemaking

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