1995•Scientia HorticulturaeRequires access

Relationships among phenylalanine ammonia-Iyase activity, simple phenol concentrations and anthocyanin accumulation in apple

Zhiguo Ju, Yongbing Yuan, Cheng-Lian Liou, Shi-Hai Xin

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Key concepts: Anthocyanin, Malus, Phenylalanine ammonia-lyase, Chemistry, Phenylalanine, Phenol, Horticulture, Phenols

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Relationships among phenylalanine ammonia-Iyase activity, simple phenol concentrations and anthocyanin accumulation in apple — Research Paper | ScholarLens