2015•Carbohydrate PolymersRequires access

An evaluation system for characterization of polysaccharides from the fruiting body of Hericium erinaceus and identification of its commercial product

Ding‐Tao Wu, Wenzhi Li, Jun Chen, Qian-Xia Zhong, Yaojun Ju, J. Y. Zhao, Anton Bzhelyansky, Shaoping Li

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Key concepts: Hericium erinaceus, Polysaccharide, Identification (biology), Product (mathematics), Chemistry, Botany, Biology, Biochemical engineering

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An evaluation system for characterization of polysaccharides from the fruiting body of Hericium erinaceus and identification of its commercial product — Research Paper | ScholarLens