2009•Biosensors and BioelectronicsRequires access

Chiral recognition of mandelic acid by l-phenylalanine-modified sensor using quartz crystal microbalance

Huishi Guo, Jong‐Min Kim, Sang‐Mok Chang, Woo‐Sik Kim

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Key concepts: Quartz crystal microbalance, Mandelic acid, Phenylalanine, Chemistry, Quartz, Chromatography, Organic chemistry, Combinatorial chemistry

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Chiral recognition of mandelic acid by l-phenylalanine-modified sensor using quartz crystal microbalance — Research Paper | ScholarLens