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Multiresidue methods for pesticide analysis in food control - possibilities and limits - Part 3: Variation of the BfR method the universal application for residue determination with GC-MS-TOF and LC-MS-MS.

C. Hemmerling, B. Augustyniak, Astrid Maye, Seidl Gilda, G. Warschewske

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Key concepts: Residue (chemistry), Chromatography, Chemistry, Pesticide residue, Gas chromatography–mass spectrometry, Pesticide, Mass spectrometry, Biology

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Multiresidue methods for pesticide analysis in food control - possibilities and limits - Part 3: Variation of the BfR method the universal application for residue determination with GC-MS-TOF and LC-MS-MS. — Research Paper | ScholarLens