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2000•Unpublished venueRequires access

Inclusion of defatted and full fat soybean meal in the solid state fermentation of sugar cane (Sacchasoya).

A. Elías, O. Lezcano

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Key concepts: Sugar cane, Sugar, Cane, Soybean meal, Meal, Food science, Solid-state fermentation, Fermentation

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Inclusion of defatted and full fat soybean meal in the solid state fermentation of sugar cane (Sacchasoya). — Research Paper | ScholarLens