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1960•Jahrbuch der Arbeitsgemeinschaft FutterungsberatungRequires access

Saving whole milk in calf rearing by using enriched dried skimmed milk.

A. Columbus, G. Knape, Hans G. Schlegel, M. Zausch

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Key concepts: Skimmed milk, Food science, Whole milk, Milk products, Chemistry, Animal science, Biology

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Saving whole milk in calf rearing by using enriched dried skimmed milk. — Research Paper | ScholarLens