2009•Journal of Animal and Veterinary AdvancesRequires access

Determination of fermentation properties and digestibility characteristics of combination of corn-soybean and corn silages.

Murat Demirel, Salih Çelik, Cüneyt TEMÜR, Mehtap Güney

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Key concepts: Fermentation, Agronomy, Food science, Silage, Biotechnology, Chemistry, Biology

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Determination of fermentation properties and digestibility characteristics of combination of corn-soybean and corn silages. — Research Paper | ScholarLens