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1970•Unpublished venueRequires access

Effectiveness of using Hereford and Aberdeen-Angus cross-breds to increase production and lower the cost of beef.

G. I. Ivanov

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Key concepts: Production (economics), Agricultural science, Animal science, Environmental science, Economics, Biology, Macroeconomics

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Effectiveness of using Hereford and Aberdeen-Angus cross-breds to increase production and lower the cost of beef. — Research Paper | ScholarLens