Estimation of the Thermophysical Properties of Pentaalkylguanidinium‐Based Magnetic Ionic Liquids with Unusual Thermal Expansion Coefficient
Xuezhi Dai, Xiaolian Qiang, Xiaolian Qiang
Abstract
Xuezhi Dai, Xiaolian Qiang, Xiaolian Qiang
Abstract
Abstract The thermal expansion coefficient (αexp.), the molecular volume (Vm), the entropy of surface formation (Sa), and the Gibbs energy of surface formation (Ea) of four pentaalkylguanidinium‐based MILs [CnTMG][FeCl3Br] (n=2, 4, 6, 8) were calculated based on the density and surface tension data determined from 278.15 to 323.15 K. In terms of classical semiempirical methods, the standard molar entropy (S0), the lattice energy (UPOT), the molar enthalpy of evaporation ( , (298 K)), and the thermal expansion coefficient (αest.) of the MILs were further estimated. The estimation results indicate that the classical semiempirical methods are suitable for estimating the thermophysical properties of the MILs, except the unusual αexp., which were extremely larger than those of representative non‐magnetic ionic liquids (ILs). We further optimized the estimation methods and discussed the potential reasons for the unusual thermal expansion coefficient of the MILs.
OpenAlex reports 1 citations for this work. Citation counts describe recorded attention and do not establish research quality.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
Abstract The thermal expansion coefficient (αexp.), the molecular volume (Vm), the entropy of surface formation (Sa), and the Gibbs energy of surface formation (Ea) of four pentaalkylguanidinium‐based MILs [CnTMG][FeCl3Br] (n=2, 4, 6, 8) were calculated based on the density and surface tension data determined from 278.15 to 323.15 K. In terms of classical semiempirical methods, the standard molar entropy (S0), the lattice energy (UPOT), the molar enthalpy of evaporation ( , (298 K)), and the thermal expansion coefficient (αest.) of the MILs were further estimated. The estimation results indicate that the classical semiempirical methods are suitable for estimating the thermophysical properties of the MILs, except the unusual αexp., which were extremely larger than those of representative non‐magnetic ionic liquids (ILs). We further optimized the estimation methods and discussed the potential reasons for the unusual thermal expansion coefficient of the MILs.
Key concepts: Thermal expansion, Standard molar entropy, Thermodynamics, Lattice energy, Gibbs free energy, Chemistry, Ionic liquid, Enthalpy