Untitled research work
Author information unavailable
Abstract
Author information unavailable
Abstract
This is the first study using enzymatic hydrolysis to prepare protein hydrolysates from Grass Turtle. Degree of hydrolysis was clearly affected by enzymatic hydrolysis conditions. Enzymatic hydrolysis process led to improve Grass Turtle protein hydrolysate properties. The highest protein solubility was 95.56% at pH 6 in protein hydrolysate obtained at DH 19.52%.Antioxidant activities were affected by molecular weights and amino acid profiles of protein hydrolysate.
A significance statement is not available in the OpenAlex record.
A contribution statement is not available in the OpenAlex record.
Method details are not available in the OpenAlex metadata.
Findings are not separately available in the OpenAlex metadata.
Limitations are not available in the OpenAlex metadata.
Application details are not available in the OpenAlex metadata.
This is the first study using enzymatic hydrolysis to prepare protein hydrolysates from Grass Turtle. Degree of hydrolysis was clearly affected by enzymatic hydrolysis conditions. Enzymatic hydrolysis process led to improve Grass Turtle protein hydrolysate properties. The highest protein solubility was 95.56% at pH 6 in protein hydrolysate obtained at DH 19.52%.Antioxidant activities were affected by molecular weights and amino acid profiles of protein hydrolysate.
Key concepts: Hydrolysate, Hydrolysis, Enzymatic hydrolysis, Chemistry, Enzyme, Antioxidant, Biochemistry, Chromatography