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2010•Journal of Veterinary Public Health/Journal of veterinary public healthRequires access

Efficacy of sorbic acid as preservative in Kaladhi on sensory and microbiological parameters.

Sheikh Rafeh Ahmad, Vikas Pathak, Abhishek Kumar

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Key concepts: Preservative, Sorbic acid, Food science, Chemistry, Nisin, Sensory system, Biology, Microbiology

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Efficacy of sorbic acid as preservative in Kaladhi on sensory and microbiological parameters. — Research Paper | ScholarLens