EFFECT OF NUTRITION SOLUTION CONCENTRATION DURING SEEDLING PREPARATION PERIOD ON SEEDLING QUALITY, YIELD AND FRUIT QUALITY IN WATERMELON (Citrullus lanatus)
Fawaz Al- Haji Abboud
Abstract
Open-access reader
Fawaz Al- Haji Abboud
Abstract
Open-access reader
We studied the effect of different concentration of nutrient solution(1NPK, 2NPK, 4NPK, 6NPK) at seedling preparation stage on seedlinggrowth fruit quality and yield of watermelon.As result, we found that the nutrient solution had remarkable effecton seedling survival ratio, whereas the better treatments were 2NPK and4NPK.
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We studied the effect of different concentration of nutrient solution(1NPK, 2NPK, 4NPK, 6NPK) at seedling preparation stage on seedlinggrowth fruit quality and yield of watermelon.As result, we found that the nutrient solution had remarkable effecton seedling survival ratio, whereas the better treatments were 2NPK and4NPK.
Key concepts: Seedling, Citrullus lanatus, Citrullus, Yield (engineering), Nutrient, Agronomy, Horticulture, Biology