2020•JoLS Journal of Life SciencesRequires access

Optimization of the Conditions of Flavonoid Extraction From Tartary Buckwheat Sprout Using Response Surface Methodology

Ji‐Young Shin, Iseul Choi, Jinwoo Hwang, Junho Yang, Yoonhyeong Lee, So-i Kim, Eunji Cha, Ji‐Young Yang

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Key concepts: Flavonoid, Extraction (chemistry), Response surface methodology, Food science, Chemistry, Botany, Chromatography, Biology

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Optimization of the Conditions of Flavonoid Extraction From Tartary Buckwheat Sprout Using Response Surface Methodology — Research Paper | ScholarLens