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2010•PubMedRequires access

Influence of coacervation with gum arabic on the spreading of the gelatin in surface layers.

D. G. Dervichian, C Magnant

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Key concepts: Coacervate, Gum arabic, Gelatin, Arabic, Materials science, Chemistry, Polymer science, Chromatography

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Influence of coacervation with gum arabic on the spreading of the gelatin in surface layers. — Research Paper | ScholarLens