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2020•International Journal of Biological MacromoleculesRequires access

Overview of exopolysaccharides produced by Weissella genus – A review

Digambar Kavitake, Palanisamy Bruntha Devi, Prathapkumar Halady Shetty

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Key concepts: Weissella, Lactococcus, Leuconostoc, Lactobacillus, Food science, Biology, Lactic acid, Bacteria

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