2020PubMedRequires access

[Reduction of Soil Cadmium Activity and Rice Cadmium Content by 4-year-consecutive Application of Organic Fertilizer].

Yi Xue, Zerun Yin, Hao Sheng, Hao-Liu Ma, Qing Zhou, Da-Qing Song, Zhang Yang-zhu

Open publisher page 5 citations

Abstract

Because commercial organic fertilizers may contain cadmium (Cd) and may cause the dual effect of "inhibition" and "activation" on Cd availability in paddy soil with organic fertilizer input, the reduction of rice Cd following organic fertilizer application is still uncertain. Herewith, typical purple mud paddy fields were selected in the eastern Hunan Province. The effect of commercial organic fertilizer input on Cd reduction of double-rice paddy ecosystem was monitored for four consecutive years. The relationships between brown rice Cd content, soil available Cd, and soil factors (pH, soil labile organic carbon fractions, and iron oxide) at different growth stages in double-rice paddy fields were investigated. Results showed that the input of organic fertilizer reduced the Cd content in brown rice by 28%-56%. Meanwhile, the decrease of Cd content in brown rice of late rice (43%-56%) was higher than that of early rice (28%-45%), and the inter-annual fluctuation of the decrease was relatively small. On the one hand, soil available Cd content decreased by 6%-7% during several growth stages of double-rice (from tillering peak stage to full heading stage) with organic fertilizer input. Additionally, the content of soil exchangeable Cd was decreased by 11%, whereas the content of organic bound Cd was increased by 14%. This directly reflects the decrease of soil Cd availability. On the other hand, the soil pH value was steadily increased by 0.1-0.3 units following organic fertilizer input, which promoted the development of soil from acidity to slight acidity. Besides, the content of soil active organic carbon (light fraction organic carbon, coarse particulate organic carbon, and fine particulate organic carbon) was increased significantly (53%, 77%, and 107%, respectively). This indirectly reflects the decrease in soil Cd availability. This study implies that the decrease of soil Cd availability may be the primary driving force for the reduction of rice Cd content with consecutive organic fertilizer input in purple mud paddy fields.

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What this paper is about

Because commercial organic fertilizers may contain cadmium (Cd) and may cause the dual effect of "inhibition" and "activation" on Cd availability in paddy soil with organic fertilizer input, the reduction of rice Cd following organic fertilizer application is still uncertain. Herewith, typical purple mud paddy fields were selected in the eastern Hunan Province. The effect of commercial organic fertilizer input on Cd reduction of double-rice paddy ecosystem was monitored for four consecutive years. The relationships between brown rice Cd content, soil available Cd, and soil factors (pH, soil labile organic carbon fractions, and iron oxide) at different growth stages in double-rice paddy fields were investigated. Results showed that the input of organic fertilizer reduced the Cd content in brown rice by 28%-56%. Meanwhile, the decrease of Cd content in brown rice of late rice (43%-56%) was higher than that of early rice (28%-45%), and the inter-annual fluctuation of the decrease was relatively small. On the one hand, soil available Cd content decreased by 6%-7% during several growth stages of double-rice (from tillering peak stage to full heading stage) with organic fertilizer input. Additionally, the content of soil exchangeable Cd was decreased by 11%, whereas the content of organic bound Cd was increased by 14%. This directly reflects the decrease of soil Cd availability. On the other hand, the soil pH value was steadily increased by 0.1-0.3 units following organic fertilizer input, which promoted the development of soil from acidity to slight acidity. Besides, the content of soil active organic carbon (light fraction organic carbon, coarse particulate organic carbon, and fine particulate organic carbon) was increased significantly (53%, 77%, and 107%, respectively). This indirectly reflects the decrease in soil Cd availability. This study implies that the decrease of soil Cd availability may be the primary driving force for the reduction of rice Cd content with consecutive organic fertilizer input in purple mud paddy fields.

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Available abstract

Because commercial organic fertilizers may contain cadmium (Cd) and may cause the dual effect of "inhibition" and "activation" on Cd availability in paddy soil with organic fertilizer input, the reduction of rice Cd following organic fertilizer application is still uncertain. Herewith, typical purple mud paddy fields were selected in the eastern Hunan Province. The effect of commercial organic fertilizer input on Cd reduction of double-rice paddy ecosystem was monitored for four consecutive years. The relationships between brown rice Cd content, soil available Cd, and soil factors (pH, soil labile organic carbon fractions, and iron oxide) at different growth stages in double-rice paddy fields were investigated. Results showed that the input of organic fertilizer reduced the Cd content in brown rice by 28%-56%. Meanwhile, the decrease of Cd content in brown rice of late rice (43%-56%) was higher than that of early rice (28%-45%), and the inter-annual fluctuation of the decrease was relatively small. On the one hand, soil available Cd content decreased by 6%-7% during several growth stages of double-rice (from tillering peak stage to full heading stage) with organic fertilizer input. Additionally, the content of soil exchangeable Cd was decreased by 11%, whereas the content of organic bound Cd was increased by 14%. This directly reflects the decrease of soil Cd availability. On the other hand, the soil pH value was steadily increased by 0.1-0.3 units following organic fertilizer input, which promoted the development of soil from acidity to slight acidity. Besides, the content of soil active organic carbon (light fraction organic carbon, coarse particulate organic carbon, and fine particulate organic carbon) was increased significantly (53%, 77%, and 107%, respectively). This indirectly reflects the decrease in soil Cd availability. This study implies that the decrease of soil Cd availability may be the primary driving force for the reduction of rice Cd content with consecutive organic fertilizer input in purple mud paddy fields.

Key concepts: Cadmium, Fertilizer, Brown rice, Agronomy, Organic fertilizer, Chemistry, Total organic carbon, Paddy field

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[Reduction of Soil Cadmium Activity and Rice Cadmium Content by 4-year-consecutive Application of Organic Fertilizer]. — Research Paper | ScholarLens