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2020•Food ChemistryRequires access

Winter camelina seeds as a raw material for the production of erucic acid-free oil

Danuta Kurasiak‐Popowska, Małgorzata Graczyk, Kinga Stuper‐Szablewska

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Key concepts: Camelina, Erucic acid, Camelina sativa, Raw material, Production (economics), Food science, Chemistry, Agronomy

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Winter camelina seeds as a raw material for the production of erucic acid-free oil — Research Paper | ScholarLens