2009•Unpublished venueRequires access

Validation of HPLC analysis for quality control of standardized extract of Scutellariae radix

유혜현, Ming Ji Jin, 권오승, In‐Sook Kim, 정혜진, 김운용, 누럴

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Key concepts: Radix (gastropod), High-performance liquid chromatography, Quality (philosophy), Chromatography, Computer science, Chemistry, Biology, Epistemology

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Validation of HPLC analysis for quality control of standardized extract of Scutellariae radix — Research Paper | ScholarLens