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2010•АгрознањеRequires access

The influence of different must composition on the colour compounds of red Montenegrian Vranac wine.

R. Pajovic, Tomo Popović, S. Mijovic, V. Vukosavljević

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Key concepts: Wine, Composition (language), Food science, Chemistry, Art, Literature

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The influence of different must composition on the colour compounds of red Montenegrian Vranac wine. — Research Paper | ScholarLens