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2014•Scientific Works. Series C, Veterinary MedicineRequires access

Effects of protein level from forages on the rabbit carcass quality.

R. B. Dojană, Constantin Savu

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Key concepts: Rabbit (cipher), Animal science, Quality (philosophy), Biology, Chemistry, Food science, Mathematics, Statistics

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Effects of protein level from forages on the rabbit carcass quality. — Research Paper | ScholarLens