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1982•Journal of Integrative Plant BiologyRequires access

The Role of Polygalacturonase (PG) in the Ripening of Apple Fruits

Liang Yu-fa, AG Liang-de, Mingxin Wang, Yi Wen-ji

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Key concepts: Ripening, Pectinase, Horticulture, Biology, Botany, Enzyme, Biochemistry

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The Role of Polygalacturonase (PG) in the Ripening of Apple Fruits — Research Paper | ScholarLens