Brassica carinata Seeding Rate and Row Spacing Effects on Morphology, Yield, and Oil

Core Ideas Carinata growth and yield was influenced more by row spacing than seeding rate. Rows spaced at 36 cm maximized carinata yield. Carinata branching was favored by wider row spacing. Carinata (Brassica carinata A. Braun) is an oilseed crop with potential as a winter crop in the southeastern United States to diversify crop rotations and provide biofuel production and livestock feed. The objective was to evaluate the effects of row spacing and seeding rate on carinata yield and oil composition. Field experiments were conducted in Jay and Quincy, FL, from 2013 to 2016 evaluating carinata growth, seed and oil yield, and oil composition grown in a factorial arrangement of four seeding rates (3, 6, 9, and 12 kg ha−1) and four row spacings (18, 36, 53, and 89 cm). No interactions between seeding rate and row spacing were detected. Seeding rate did not influence any of the variables studied. In contrast, row spacing affected seed and oil yield, branch production, and pods per plant. Seed yield (ranked from highest to lowest) was 2761, 2286, 1851, and 1572 kg ha−1 for rows spaced at 36, 18, 53, and 89 cm, respectively. Branching and pods per plant increased with row spacing. Neither seeding rate nor row spacing affected oil concentration and quality. Oil concentration averaged 40%, of which more than a third was erucic acid (C22:1). Protein concentration was 31%, and glucosinolate concentration was 93 μmol g−1. The results of the present study demonstrated that carinata can be successfully grown in the southeastern United States, reaching yields and oil quality similar to those reported at other latitudes, and can be a source of biofuel, protein for animal feed, and cropping system diversification for growers.