2004•SECONDARY EDUCATION RESEARCHRequires access

A Study of the Dietary Habits, the Nutritional Knowledge and the Consumption Patterns of Convenience Foods of High School Students.

Hyunsook Jang

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Key concepts: Consumption (sociology), Food science, Psychology, Biology, Sociology, Social science

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A Study of the Dietary Habits, the Nutritional Knowledge and the Consumption Patterns of Convenience Foods of High School Students. — Research Paper | ScholarLens