2018•Postharvest Biology and TechnologyOpen access

Effects of UV-C treatment on browning and the expression of polyphenol oxidase (PPO) genes in different tissues of Agaricus bisporus during cold storage

Jing Wei Lei, Bingjuan Li, Na Zhang, Ruixiang Yan, Wenqiang Guan, Charles Stephen Brennan, Haiyan Gao, Bo Peng

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Key concepts: Agaricus bisporus, Browning, Stipe (mycology), Polyphenol oxidase, Pileus, Agaricus, Chemistry, Food science

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Effects of UV-C treatment on browning and the expression of polyphenol oxidase (PPO) genes in different tissues of Agaricus bisporus during cold storage — Research Paper | ScholarLens