The isobaric heat capacity of liquid water at low temperatures and high pressures
Jacobo Troncoso
Abstract
Jacobo Troncoso
Abstract
Isobaric heat capacity for water shows a rather strong anomalous behavior, especially at low temperature. However, almost all experimental studies supporting this statement have been carried out at low pressure; very few experimental data were reported above 100 MPa. In order to explore the behavior of this magnitude for water up to 500 MPa, a new heat flux calorimeter was developed. With the aim of testing the experimental methodology and comparing with water results, isobaric heat capacity was also measured for methanol and hexane. Good agreement with indirect heat capacity estimations from the literature was obtained for the three liquids. Experimental results show large anomalies in water heat capacity. This is especially true as regards its temperature dependence, qualitatively different from that observed for other liquids. Heat capacity versus temperature curves show minima for most studied isobars, whose location decreases with the pressure up to around 100 MPa but increases at higher pressures.
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Isobaric heat capacity for water shows a rather strong anomalous behavior, especially at low temperature. However, almost all experimental studies supporting this statement have been carried out at low pressure; very few experimental data were reported above 100 MPa. In order to explore the behavior of this magnitude for water up to 500 MPa, a new heat flux calorimeter was developed. With the aim of testing the experimental methodology and comparing with water results, isobaric heat capacity was also measured for methanol and hexane. Good agreement with indirect heat capacity estimations from the literature was obtained for the three liquids. Experimental results show large anomalies in water heat capacity. This is especially true as regards its temperature dependence, qualitatively different from that observed for other liquids. Heat capacity versus temperature curves show minima for most studied isobars, whose location decreases with the pressure up to around 100 MPa but increases at higher pressures.
Key concepts: Isobaric process, Isobar, Heat capacity, Calorimeter (particle physics), Thermodynamics, Chemistry, Volumetric heat capacity, Heat flux