2017•European Journal of AgronomyRequires access

Improved persistence of red clover ( Trifolium pratense L.) increases the protein supplied by red clover/grass swards grown over four harvest years

Alan Marshall, R. P. Collins, J. E. Vale, Matthew Lowe

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Key concepts: Red Clover, Perennial plant, Agronomy, Lolium perenne, Biology, Forage, Dry matter, Grazing

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Improved persistence of red clover ( Trifolium pratense L.) increases the protein supplied by red clover/grass swards grown over four harvest years — Research Paper | ScholarLens