2017•The Journal of Nutritional BiochemistryOpen access

The effects of fatty acid composition on cardiac hypertrophy and function in mouse models of diet-induced obesity

Son Vu NGUYEN, Dan Shao, Loreta Casquel de Tomasi, Alyssa N Braun, Ana Barbosa Marcondes de Mattos, Yong Seon Choi, Outi M. Villet, Nathan D. Roe, Carliana R. Halterman, Rong Tian, Stephen C. Kolwicz

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Key concepts: Saturated fat, Internal medicine, Endocrinology, Saturated fatty acid, Unsaturated fat, Polyunsaturated fatty acid, Obesity, Arachidonic acid

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The effects of fatty acid composition on cardiac hypertrophy and function in mouse models of diet-induced obesity — Research Paper | ScholarLens