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2010•Acta Pratacultural ScienceRequires access

A study on the contents of allelochemical phenolic acids from different cultivars of alfalfa.

LI Zhi-hua, Yixin Shen, Liu Xin-bao, Jing Yu, Wang HuDeHu, Lin ZhongAn

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Key concepts: Cultivar, Allelopathy, Botany, Biology, Agronomy, Germination

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