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1964•Voprosy PitaniyaRequires access

Effect of deficiency of vitamin B1 in the diet on the susceptibility of white rats to infection with plague.

G. G. Korobkov, I. F. Terescenko

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Key concepts: Plague (disease), White (mutation), Vitamin A deficiency, Vitamin, Biology, Retinol, Food science, Physiology

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Effect of deficiency of vitamin B1 in the diet on the susceptibility of white rats to infection with plague. — Research Paper | ScholarLens