2014•Horticulture Environment and BiotechnologyRequires access

Contents of phytochemical constituents and antioxidant activity of 19 garlic (Allium sativum L.) parental lines and cultivars

Shiva Ram Bhandari, Moo Kyoung Yoon, Jung-Ho Kwak

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Key concepts: Allium sativum, Alliin, Cultivar, Flavonoid, Phytochemical, Antioxidant, Gallic acid, Chemistry

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Contents of phytochemical constituents and antioxidant activity of 19 garlic (Allium sativum L.) parental lines and cultivars — Research Paper | ScholarLens