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1948•Indian Journal of Dairy ScienceOpen access

Phosphatase in milk. 1. Variation in the phosphatase content of milk of Indian cows, buffaloes, goats and sheep.

A. Kannan, K. P. Basu

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Key concepts: Animal science, Biology, Phosphatase, Alkaline phosphatase, Enzyme, Biochemistry

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Phosphatase in milk. 1. Variation in the phosphatase content of milk of Indian cows, buffaloes, goats and sheep. — Research Paper | ScholarLens