[Studies on chemical constituents of Ervatamia hainanensis].
Tan Xing-qi, Hai‐Sheng Chen, Cong-li Xu, Runhui Liu, Wei-dong Xuan
Abstract
Tan Xing-qi, Hai‐Sheng Chen, Cong-li Xu, Runhui Liu, Wei-dong Xuan
Abstract
OBJECTIVE: To study the chemical constituents of Ervatamia hainanensis. METHOD: The compounds were separated and purified by column chromatography with silica gel, and identified by IR, MS, NMR and 2D-NMR. RESULT: Five compounds were identified as I (isolariciresinol 9-O-beta-D-glucopyranoside), II (cycloartenol), III (beta-amyrin acetate), IV (beta-sitosterol), V (daucosterol), respectively. CONCLUSION: All the compounds were isolated from this plant for the first time.
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OBJECTIVE: To study the chemical constituents of Ervatamia hainanensis. METHOD: The compounds were separated and purified by column chromatography with silica gel, and identified by IR, MS, NMR and 2D-NMR. RESULT: Five compounds were identified as I (isolariciresinol 9-O-beta-D-glucopyranoside), II (cycloartenol), III (beta-amyrin acetate), IV (beta-sitosterol), V (daucosterol), respectively. CONCLUSION: All the compounds were isolated from this plant for the first time.
Key concepts: Daucosterol, Chemistry, Cycloartenol, Chromatography, Silica gel, Column chromatography, Chemical constituents, Carbon-13 NMR