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2010•Biuletyn Instytutu Hodowli i Aklimatyzacji RoślinOpen access

The influence of herbicides on content of dry matter, protein and starch in potato tubers.

Marek Gugałą, Krystyna Zarzecka

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Key concepts: Dry matter, Starch, Food science, Chemistry, Agronomy, Biology

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The influence of herbicides on content of dry matter, protein and starch in potato tubers. — Research Paper | ScholarLens