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2009•Lucrări Ştiinţifice - Universitatea de Ştiinţe Agronomice şi Medicină Veterinară Bucureşti. Seria B, HorticulturăRequires access

The influence of terroir on the sensory profile of Feteasca neagra red wines.

Arina Oana Antoce, I. Nămoloşanu

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Key concepts: Terroir, Wine, Sensory system, Food science, Psychology, Cognitive psychology, Biology

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The influence of terroir on the sensory profile of Feteasca neagra red wines. — Research Paper | ScholarLens